3 delicious and healthy salads that you can prepare in 5 minutes
Salad Recipes Root salad Ingredients: turnip - 1 pc.; radish - 1 pc.; radishes - 2-3 pcs; carrots - 1 pc.; olive oil - to taste; salt, spices - to taste; lemon juice - 1-2 tsp. Photo Generated by the Midjourney neural network Cooking method: Wash and peel the root vegetables. Grate and mix. Season with lemon juice, olive oil and spices. Salad with cod liver Ingredients: cod liver - 250 g; eggs - 2 pcs.; cabbage - 250 g; corn - 100 g; garlic - 2 cloves; greens - 1 bunch; mustard - 1 tbsp. l.; lemon juice - 1 tsp. Photo istockphoto.com Cooking method: Boil the eggs and chop finely. Chop the cabbage, finely chop the cod liver or mash with a fork. Chop the herbs and garlic. Add corn and mix all ingredients. Add mustard, lemon juice. Salad with funchose Ingredients: cucumbers - 2 pcs.; funchose nests - 2 pcs.; Chinese cabbage - 300 g; carrots - 2 pcs.; sesame seeds - 1.5 tbsp. l.; olive oil - 2 tbsp. l; sesame oil - 2 tbsp. l.; garlic - 1/2 clove; salt - to taste; peas - option...
