The Best Chewy Chocolate Chip Cookies

 

Ingredients for Chocolate Chip Cookies:

• Butter (Soft) - 100 g
• Sugar - 150 g
• Chicken egg - 1 pc.
• Cocoa powder - 1 tbsp. l.
• Wheat flour / Flour – 190 g
• Corn starch - 1 tbsp. l.
• Soda - 1 tsp.
• Milk chocolate / Chocolate – 100 g

Cooking time: 35 minutes

Number of servings: 16

• Chocolate Chip Cookies Recipe:

• Remove the butter from the refrigerator first so that it melts and becomes soft. In a bowl, combine butter and sugar. Add the egg and stir. Then add all the dry ingredients and mix again. At the end, add chocolate and knead the dough.

• Roll the dough into small balls. Place the balls on a baking sheet with parchment at a distance from each other. From this amount of dough I get 16 cookies. Bake in the oven at 180 degrees for 20-25 minutes.

• Leave the finished chocolate chip cookies on the baking sheet for 5 minutes and then transfer. Bon appetit!